Our restaurant philosophy and the menu
“From the main Italian producers to our kitchen, to serve you.
Quality and freshness are values we do not give up.
This is our philosophy.
The Republic of the Serenissima was a melting pot of the search for excellence between East and West. This can be seen first-hand when you visit Venice and taste the traditional dishes of its cuisine.
We have tried to reproduce the flavors of the past in a modern way to help you to discover:
the essence of Venice.
We have called some dishes with evocative names of Venetian places, trying to bring you to visit them through tasting and thus immerse you in the charm of
the Venetian lagoon.”
Ariel Pregot, head chef.
Menu
Starters
- Scottish Sea scallops "gratinate alla veneziana"£9.31 each
- Raw Smoked Salmon£15.31
- Baby octopus in Serenissima sauce£14.31
- Deep fried calamari with aioli mayo£17.31
- Tuna tartare with avocado£21.31
- Cornish crab, mango salad£23.31
- Salotto Soup£10.31
- Rocket & Parmesan£12.31
- Eggplant parmigiana£12.31
- Zucchini Fritti£14.31
- Burrata with datterino tomatoes or Parma ham£15.31/ £17.31
- Smoked buffalo mozzarella with baked eggplant£17.31
- Bresaola, rocket and parmesan£16.31
Good Sharing
- Classic bruschetta£21.31
- Selection of Italian cured meats£31.31
Homemade Pasta
- Paccheri alla Rialto (baby octopus)£25.31baby octopus, spicy tomato sauce
- Homemade salmon tortelli “Dorsoduro”£26.31
- Homemade bigolo nobile alla “Busara” (king prawns)£26.31king prawn, spring onion, cherry tomato sauce
- Spaghettino “Zattere” (cornish crab)£33.31squid ink and crab ravioli, coconut & lemongrass sauce
- Linguini Lobster ”San Marco”£39.31gratin with bechamel & ham
- Pappardelle "Montalcino" (wild boar)£29.31
- Lasagna£28.31
- Homemade ricotta and spinach ravioli, butter and sage£28.31
Main Courses
- Scottish salmon fillet, “Cannaregio”sauce£29.31
- Butterfly seabass “San Polo”£33.31
- Tuna steak, mix leaves salad and confit tomatoes£33.31
- Pancetta scallops, asparagus, tobiko, crispy polenta£39.31
- Dover Sole “alla mugnaia 31”£59.31
- Yogurt marinated baby chicken with rosemary potatoes£29.31
- Veal milanes "Bucintoro"£33.31
Side Dishes £6.31
- French fries - Roast potatoes - Steamed broccoli Mixed leaves - Sautee spinach - Green beans Tomato and Onion
Desserts
- Tiramisù del “Doge”£13.31
- Creme Caramel11.31Enter your description here
- Vanilla pannacotta pineapple carpaccio, crispy coconut£12.31
- Chocolate dome£15.31
- Black Forest on the lagoon£12.31
- Chocolate, Vanilla, Pistachio, Salted caramel ice-cream Lemon£9.31 (2 scoops)
- Lemon, Mint and Lime Sorbet£9.31 (2 scoops)
- Venetian sgroppino£12.31
- Selection of Cheeses: 3 or 5£23.31/£31.31
